DinnerMenu

Juicy prime ribeye steak, grilled to perfection and seasoned with sea salt and cracked black pepper.

Fresh local Pacific lobster Tail, grilled and brushed with garlic butter, served with seasonal vegetables and lemon.

Ground Rib Eye steak grilled with carmelized onions on a Brioche bun

Tender chicken breast stuffed with ham and Swiss cheese, breaded and baked to a golden crisp, served with a creamy Dijon sauce.

A traditional Spanish paella with saffron-infused rice, featuring a medley of seafood, chicken, and vegetables, cooked to perfection with aromatic herbs and spices.

Tender, fall-off-the-bone baby back ribs glazed with a smoky, tangy barbecue sauce. Slow-cooked to perfection and served with a side of coleslaw, crispy fries, and cornbread for a mouthwatering, hearty meal.

Fresh local Sayulita shrimp, expertly grilled or sautéed, served with a zesty garlic-lime butter and a side of seasonal vegetables.

Poblano chilies stuffed with melted cheese, lightly battered and fried to a crispy golden perfection, topped with a savory tomato sauce.

Poblano peppers filled with a savory picadillo of ground meat, fruits, and spices, topped with a rich walnut sauce and garnished with pomegranate seeds for a sweet and savory finish.

Tender shredded chicken wrapped in warm corn tortillas, smothered in your choice of red or green chile sauce, topped with melted cheese, and baked to perfection. Served with Mexican rice and refried beans for a comforting, full-flavored meal.

Soft corn tortillas filled with succulent, seasoned crab meat, smothered in a rich, tangy verde sauce, and topped with melted cheese. Served with a side of Mexican rice and black beans for a fresh, ocean-inspired delight.

Sizzling fajitas with marinated chicken served with sautéed peppers, onions, and warm tortillas, accompanied by guacamole, sour cream, and salsa.

Sizzling fajitas with steak, served with sautéed peppers, onions, and warm tortillas, accompanied by guacamole, sour cream, and salsa.

Sizzling fajitas with Jumbo shrimp, served with sautéed peppers, onions, and warm tortillas, accompanied by guacamole, sour cream, and salsa.

Handcrafted wood-fired pizza with a crispy, charred crust, topped with fresh ingredients, mozzarella, and your choice of savory toppings, baked to perfection in a wood-burning oven.

Classic spaghetti topped with a rich, slow-cooked Bolognese sauce made with ground beef, tomatoes, garlic, and aromatic herbs, finished with a sprinkle of Parmesan cheese.

Spaghetti served with hearty Italian meatballs, made with a blend of beef and pork, simmered in a savory marinara sauce, and topped with Parmesan cheese.

Spaghetti tossed in a creamy sauce made with eggs, Parmesan, pancetta, and black pepper, creating a rich and flavorful carbonara.

A generous bowl of tender fettuccine tossed in a rich, creamy Alfredo sauce made with real butter, aged Parmesan, and a touch of garlic. Silky, satisfying, and a timeless Italian indulgence.

Layers of tender pasta, rich house-made meat sauce, creamy ricotta, and melted mozzarella, baked to golden perfection. A hearty, comforting Italian favorite made from scratch and served piping hot.

Delicate pasta pockets filled with creamy goat cheese and sweet pear, topped with toasted pine nuts and a light brown butter sage sauce. A refined balance of savory, sweet, and nutty flavors in every bite.

Nourish your body with our selection of healthy smoothies

A refreshing blend of freshly squeezed orange, watermelon, carrot, and ginger

Soda, Sprite, Pepsi & Diet Coke

Baked potato with bacon, cheese, sour cream and green onions

Aperol Spritz, Gin & Tonic, Mojito